A french fancy

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Everything in moderation…and sometimes a little bit of sweet isn’t a bad thing. I tried wheat-free and gluten-free croissants for a breakfast treat. Proceli do a good range of products. Although they are not sold in that many places in … Continued

Brown Rice Noodles

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Noodles are a staple of South East Asian food culture and is one of the most versatile foods. Simply add to a stir fry and you have a nutritious dinner in minutes. King Soba noodles are made from carefully sourced … Continued

Alternative bread company

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I came across the Alternative Bread Company (Or ABC as it’s also known), which I found in Dunnes Stores. There are a variety of gluten-free breads, including scones and other sweet treats. I tried the white gluten-free bread, which was … Continued

An answer to fish and chips!

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I tried Beshoffs gluten free chips last Saturday!! Available in Clontarf on Saturdays and Sundays. They tasted fab, not at all greasy, and actually tasted not too unhealthy! They came in a nice Beshoffs box, not a chipper chips bag, … Continued

One of your five a day

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I’ve been busy looking for alternative snacks for that mid-afternoon pick me up. I came across Neal’s Yard dried apple rings, which were surprisingly tasty. They looked a bit tasteless, but gave me the sugar hit I was looking for. … Continued

Get seedy!

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When you’re living wheat-free, it’s sometimes difficult to make sure you get enough fibre and that your nutrient intake is at its optimum. That’s why milled seeds are great. I add them to everything. A daily serving of 30g (that’s … Continued

Rice Cakes with a twist

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Happy New Year to one and all. Hope you had a lovely Christmas and have recovered from the festivities. I had a chance to try these unusual rice cakes recently. Clearspring bake these tasty Japanese Rice Cakes. There is nothing … Continued